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Asparagus spears are sauteed in butter with sliced almonds and parmesan cheese. This is a terrific side with grilled salmon or turkey meatballs.
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You can never have too many soup recipes. This hearty soup is definitely filling enough to serve as a main course.
Toss hot, cooked pasta with cream and parsley, spoon the rich shrimp with champagne and cream sauce over the pasta, and top with Parmesan cheese for a meal made for a king. Simple to make, especially if you purchase shrimp that has already been peeled.
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Dis iz a terrific gumbo recipe, if’n you close your eyes, you’ll swear Mama is makin’it fer ya. Feel free to substitute crawdads fer de shrimp. File is optional and is always added off of the heat. Add rice to the center of a large soup bowl, add gumbo. Deeelicious!!!
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